1.Don’t have to lie between water heating, simple operation, and increases with the increasing melt, at ease.
2.Computer control, precise will automatically adjust to the best temperature of chocolate.
3.No water vapor, completely avoid chocolate deterioration phenomenon.
5.Without over, is fully automatic.
6. Design with conductive way through professional heating principle, through the layers of protection device, make its heat evenly, effectively break through the traditional barriers, put an end to water vapor, no moisture, smokeless and odorless, no flame, not afraid of the wind, high thermal efficiency, save electricity safety;
|Model||Power||Voltage||N.W.||Chocolate capacity||pot size||Dimension||Temperature range|