Name : Chamber Vacuum Sealer
Material: 304 All Stainless Steel
Feature: Vacuum preservation system
Seal Length:295mm (11.6 inch)
Sealing Time: self-regulating
Vacuum Time: self-regulating
Vacuum Power :-0.95bar
Product Size :42*35.5*24.5cm
Package Size : 54*46.5*35.2cm
(1)Easy to use control panel that offers preset vacuum packaging modes, instant stop, marinating, and external vacuum for canister use.
(2)Select different vacuum modes: high=30s, Middle=20s, Low=9s.
(3)Seal up to a 11.6” x 11.6” bag with its 11.6” seal bar.
(4)With the dome lid the chamber height is 4.7” giving you plenty of space inside.
(5)External vacuum port,Turn the knob to vacuum the canister or container.knob on the lid, when the process is completed, turn the knob off, then remove the hose.
Marinate in minutes:
Vacuum packaging opens up the pores of food so you can get that
great-marinated flavour in just 20 minutes instead of overnight.
Vacuum Package liquids with no problems. Use for marinating or storing soups and sauces.
Press and hold power botton for 2 seconds to turn on the VS3100 vacuum sealer.
To prevent overheating of the appliance, allow the appliance to cool for 40 seconds before using it again, and keep the cover open.